Saving soil carbon, greenhouse gas emissions, biodiversity and the economy: paludi culture as sustainable land use option in German fen peatlands
Unleashing traditional ecological knowledge for biodiversity conservation and resilience to climate change in Rwanda
Land use conversion to agriculture impacts biodiversity, erosion control, and key soil properties in an Andean watershed
Intensity and biodiversity: The ‘green’ potential of agriculture and rural territories in Poland in the context of sustainable development
Agricultural extensification enhances functional diversity but not phylogenetic diversity in Mediterranean olive groves: A case study with ant and bird communities
Birds’ ecological characteristics differ among habitats: An analysis based on national citizen science data