Effects of shade-coffee certification programs on bird, trees and butterfly diversity in Colombia In the last decade, coffee certification programs have grown...
Enhancing stewardship in Latin America and Caribbean small-scale fisheries: Challenges and opportunities This thematic series, entitled “Enhancing Stewardship in L...
Alternative strategies for scaling up marine coastal biodiversity conservation in Chile The continued degradation of marine ecosystems, along with t...
Analysis of private natural heritage reserves as a conservation strategy for the biodiversity of the cocoa region of the southern state of Bahia, Brazil Brazil was the first country in Latin America to establish a...
A quantitative assessment of the vegetation types on the is land of St.Eustatius Dutch Caribbean Caribbean dry forests are among the most endangered tropical...
Assessing the effects of agricultural intensification on natural habitats and biodiversity in Southern Amazonia The ongoing trend toward agricultural intensification in Sou...
Carbon-based conservation strategies in Latin America: An innovative tool for financing environmental conservation Climate change is now underway and is likely to have far-rea...
Implementation of forest policy in Greece in relation to biodiversity and climate change This is a review article based on literature (national and i...
Protected areas: Conservation cornerstones or paradoxes? Insights from human wildlife conflicts in Africa and South-eastern Europe Protected areas (PAs) are considered the cornerstone of biod...
Europe needs a new vision for a natura 2020 network Twenty years after the world’s nations agreed upon the...
The role of farm management characteristics in understanding the spatial distribution of landscape elements: A case study in the Netherlands In Western Europe, the fate of biodiversity is intimately li...